With the temperatures on the rise in Wine Armada’s port city, the transition to lighter wines has begun. The Real Compania de Vinos Verdejo 2012, from La Mancha, breezed into our glasses recently and made our palates forget about last Winter’s chill. Delicate notes of pear, green apple and food-friendly minerality went down easily. The finish was bright and clean, making this a perfect Springtime post-gardening sipper. Even the bottle label collage with its background of pale green crowns, reminds us Verdejo rules as a warm weather white!
Tuesday, May 13, 2014
A "Real" Verdejo
With the temperatures on the rise in Wine Armada’s port city, the transition to lighter wines has begun. The Real Compania de Vinos Verdejo 2012, from La Mancha, breezed into our glasses recently and made our palates forget about last Winter’s chill. Delicate notes of pear, green apple and food-friendly minerality went down easily. The finish was bright and clean, making this a perfect Springtime post-gardening sipper. Even the bottle label collage with its background of pale green crowns, reminds us Verdejo rules as a warm weather white!
Wednesday, May 7, 2014
The Gold Mesh Standard
The tradition of netting dates back to the early 20th century when top Rioja producers were attempting to stop dishonest merchants from pasting their labels on lesser bottles of wine. El Coto began production many years later, with this intriguing combination of old world packaging, and new world flavor profiles.
By definition this Crianza must spend at least one year in oak, and another year in the bottle, before release. It's smooth as silk, on a light-to-medium frame, and glides along with a dark cherry, earthy spiciness that finishes with that signature Rioja balsamic note. An easy year-round red for casual gatherings or with your favorite tapas.
Sunday, April 13, 2014
Laxas & Filon
No, they're not from Greek mythology or a little-known accounting firm. These are the latest bottles to climb aboard the Wine Armada.
The light-bodied 2012 Laxas Albariño is full of ripe pear, lemon/lime notes, followed by a mineral-laden, refreshing finish. Think any type of seafood and this Spanish white, from the cool climates of Rias Baixas, will make your dish sing.
Wednesday, March 19, 2014
New Shade of White
Sunday, March 9, 2014
Go, Graciano!
Another eye-opening experience in Wine Armada's quest to explore the many regions and grapes of Spain. While we are so familiar with Rioja, we had the good fortune to try a rare, single-bottling of one of the varietals used to produce the classic red blend. 2011 Rio Madre Rioja is 100% Graciano and 110% delicious! Huge flavors of blueberry, black raspberry and a savory, smoky, acidic finish leaped from the glass and made us wonder why we don't see more wine made of this grape being imported. Even better, this Wine Advocate 91 pointer can be yours for under $10.
Sunday, March 2, 2014
Wintery Weekend Wines
Monday, February 17, 2014
A Wine for the Ages
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